For centuries , humans have used fish oils, orally or topically, to treat a wide array of ailments, from aches and pains to rickets and gout. The popularity of this supplement has shifted over the years, as have its primary uses. But over the past couple of decades, the hype around fish oil has arguably reached an all-time high. According to National Institutes of Health statistics , in 2012, at least 18.8 million Americans used about $1.3 billion dollars worth of fish oil, making it the third most widely used supplement in the nation. (Sales reportedly flattened out at about that level around 2013.) Today, many use it because they believe it will broadly help their heart health , but others hold that fish oil can help with renal health, bone, and joint conditions, cognitive functions and mental wellness, and any number of other conditions. But is fish oil really as good for you as millions of Americans believe it is? Who should be taking it and when? We dove into the research and
Pandemic-induced burnout is certainly one of the reasons employees across industries have been quitting en masse over the past eight months. But it's not the only reason, explains professor and researcher Ludmila N. Praslova in her latest piece for Fast Company. There's also something called moral injury occurring in many companies. Though often confused with burnout or depression, Praslova defines moral injury as "a trauma response to witnessing or participating in workplace behaviors that contradict one’s moral beliefs in high-stakes situations." 
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